Say Konnichiwa to Singapore Changi Airport's Largest Japanese Gourmet Hall
Japan Gourmet Hall Sora
Hey foodies! If you have not already heard, Changi Airport Terminal 2's brand new Japanese Gourmet food hall, Sora, opened its doors on 14 November, capturing every Japanese foodies' heart. The spacious food hall sits about 300 diners and is the largest restaurant across the four terminals in Changi Airport. 
Not Flying?
Fret not as SORA is located in the public area of Changi Airport T2, Level 3 and houses six Japanese restaurant brands in all
SORA, which translates to 'sky' in Japanese marks the first time that ANA Trading- the trading arm of Japanese airline company, All Nippon Airways — is operating a food hall outside Japan.
Besides familiar names, to new players, Tsuruhashi Fugetsu and Japoli Kitchen is set to entice your senses and awake that inner hungry monster.
Tsuruhashi Fugetsu
For the record, I love adore okonomiyaki. Yes, we are not talking about takoyaki here, but okonomiyaki. These savoury pancakes are mixed in with fresh cabbage, yakisoba and an assortment of battered meat and seafood grilled to crisp and slathered in Worcestershire sauce and mayonnaise topped with bonito flakes.
Japoli Kitchen
This Italian-Japanese fusion restraurant offers highlights which include Bolognese Pasta and Porcini Rissoto. Pizzas selection includes Pizza Margherita and Mentaiko Pizza, made from pizza dough especially imported from Japan.
Menya Takeichi
Craving for something soupy? Menya Takeichi is lauded as Tokyo's top chicken ramen chain for its collagen-rich Chicken Paitan broth ramen.
We had the Special Shoyu Ramen ($17.20) and Special Shio Ramen ($16,.60)
Tendon Kohaku
Make no mistakes by going in with everyone's all time favourite — Tendons. Specializing in the Edomae-style tendon, Tendon Kohaku's tendon bowls are served with Hokkaido rice adorned with crispy-cruch tempura and drizzled in tendon sauce.
Kohaku Tendon
Vegetable Tendon $16,60
Tokyo Sundubu
Tokyo Sundubu opens yet another outlet serving the hearty Korean sstew.
Healthy and Beauty Sundubus have got to be the top sellers amongst ladies, thrown in with collagen, veggies and everything-nice.
Seafood Sundubu is a treasure trove of hand-made tofu, vegetables, chicken, beef.
Kuro Maguro
Is started by well-known Japanese fish wholesalers, mesi (rice dishes), kaisen (seafood), totobutsu (tuna) that are air-flown daily from Japan.
Modelled after airline lounges, SORA Gourment Hall boasts comfy booth and tatami seating options. For tatami settings, dinners can immerse in the Japanese dining etiquette by taking their shoes off. The seating options come with nifty features such as mobile charging points for electronic devices and an interactive Kids' Corner.
Behind-The-Scene
Media Event for the preview of SORA
Discover
ANA Trading and Changi Airport welcome you to step right in and discover the enticing range of Japanese cuisines right in the comforts of SORA's contemporary chic interiors spice up with modern Japanese influences.
See you there!
facebook.com/japangourmethallsora
https://www.facebook.com/changiairport/
See you there!
facebook.com/japangourmethallsora
https://www.facebook.com/changiairport/
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