[ Food Review] Korean Fried Chicken @Twins Korean Restaurant

by - Saturday, October 24, 2015

You love your KFCs (Korean Fried Chickens)?
 If so, have you head down to one of the latest Korean fired chicken joints- Twins Korean Restaurant? 
Located in the Tanjong Pagar district of Singapore's 'Little Korea', you now have 1 more reason to load up on your calories and indulge on a night out over beers and fried chickens!! 

We had the Sweet & Spicy Yangnyum $ 20 +10% service = $22, half portion with no GST. 
Deep fried and coated in crispy batter, the succulent chicken parts consist of a mix of breast meat, wings, drumsticks and tasted  finger fork-licking ( because we we served with forks and spoons for tearing the meat) awesome!
The half portion was fairly huge for 2 pax, though we managed to finished up. If you have 3 pax however, it will be just nice for sharing. 


Berries Bingsu $12
Their Bingsu on the other hand was absolute disappointment. We were totally only paying for ice and some pathetic canned berries. Unlike specialty Bingsu cafes like Nunsaram etc, there were no fillings, in Twins' Bingsu version . Empty, with one dollop of whipped cream atop.  Don't bother wasting your money on their shaved ice. 

You might be better off having some Chinese traditional desserts like peanut paste, few shops down the main street. We were craving for bingsu and were hesitant in deciding to go or not to go for it.
In the end we just have to agree it was not a good choice.

Go ahead and enjoy the juicy fried chicken but skip the desserts. =)



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